Theoretical and Natural Science

- The Open Access Proceedings Series for Conferences


Theoretical and Natural Science

Vol. 4, 28 April 2023


Open Access | Article

Effects of Dietary Fibre on People with Constipation

Jiayi Zhou * 1
1 Food science and nutrition, University of Leeds, Leeds, LS2 9JT, United Kingdom

* Author to whom correspondence should be addressed.

Theoretical and Natural Science, Vol. 4, 56-64
Published 28 April 2023. © 2023 The Author(s). Published by EWA Publishing
This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Citation Jiayi Zhou. Effects of Dietary Fibre on People with Constipation. TNS (2023) Vol. 4: 56-64. DOI: 10.54254/2753-8818/4/20220511.

Abstract

Constipation is common in modern society and affects people's quality of life. The symptoms of constipation vary from person to person. The frequency of bowel movements, the state of the bowel movement and the shape of the stool are some symptoms that determine whether a person is constipated. Constipation is classified as either primary or secondary constipation. Fibre is a compound of plant origin classified as soluble or insoluble fibre. Its function is to maintain a healthy digestive system, with insoluble fibre increasing bowel movements and faecal output to relieve constipation. Dietary fibre is the fibre that people obtain through eating. The prevalence varies from age group to age, as well as dietary fibre intake. In childhood, consuming "age + 5g" of dietary fibre is recommended. According to studies, adding a certain amount of dietary fibre can help children improve the symptoms of chronic constipation. In the adult population, the number of recommendations varies from country to country, and women are more likely than men to suffer from chronic constipation. According to studies, dietary fibre intake can improve the symptoms of constipation in adult patients. However, some patients with unique constipation need to reduce dietary fibre intake to relieve the symptoms of constipation. For the elderly, the prevalence is higher, and 20-25g is a more suitable nutritional fibre intake. And increasing dietary fibre intake can positively impact elderly patients with constipation.

Keywords

Adult, Old People, Dietary Fibre, Children, Constipation

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Data Availability

The datasets used and/or analyzed during the current study will be available from the authors upon reasonable request.

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Volume Title
Proceedings of the 2nd International Conference on Biological Engineering and Medical Science (ICBioMed 2022), Part II
ISBN (Print)
978-1-915371-27-0
ISBN (Online)
978-1-915371-28-7
Published Date
28 April 2023
Series
Theoretical and Natural Science
ISSN (Print)
2753-8818
ISSN (Online)
2753-8826
DOI
10.54254/2753-8818/4/20220511
Copyright
28 April 2023
Open Access
This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited

Copyright © 2023 EWA Publishing. Unless Otherwise Stated